Everyday Antinori
A Wine Dinner
Thur, September 24, 2026
6:00p sharp
As one of the oldest, largest, and most influential wine houses in the world, Antinori has an unbroken winemaking history in Tuscany, Italy, dating back to 1385. Based in Florence, the estate has been family-owned for 26 generations and is globally recognized for pioneering the "Super Tuscan" wine revolution in the 1970s.
Come dine with us one night only and taste five of Antinori's greatest selections.
Welcome to Andiamo!
Built circa 1880, Andiamo’s unaltered, mission-style bungalow in the eclectic Rail Yard District of Santa Fe treats diners to a uniquely Santa Fean dining experience. Home to Andiamo since 1995, our historic building offers indoor and seasonal patio dining. For some it’s an everyday place, for others it marks special occasions. For everyone who comes, it’s a gathering place that nourishes the body and soul.
Dining Hours
Dinner Nightly 4:30 - 8:45 PM | Friday & Saturday 4:30 - 9:00 PM
Happy Hour Daily 4:30 - 6:00 PM
Press and Accolades
Perfection! Besides being in a cozy little house away from the hustle and bustle of the plaza area, this Italian restaurant is a tasty find. We had crispy rosemary polenta (my mouth is watering now), roasted beet salad, penne with spice homemade lamb sausage. Delicious warm bread. Excellent wine list. Quiet, unpretentious, no rushing…… Wanna go back right now.
A longtime locals’ favorite, Andiamo scores high marks for its friendly staff, consistently good food, and comfortable dining room. Produce from the farmers’ market down the street adds to the seasonal surprises of this intimate northern Italian restaurant set inside a sweet cottage in the Railyard District.
How do I love Andiamo!? Let me count the ways: the ingredients are fresh, the food is delicious and unpretentious, the staff is friendly, there’s a good selection of reasonably priced wine, and it feels like a cozy neighborhood place.
